Hot-Cold

This is the exact same as an H-stack with slight variation on the cutter’s positioning.  The cutters are split into two sides.  The cutters are either “hot” or “cold”

Hot Side:  

This is the side towards which the defense is forcing.  These cutters are very spread out covering about 2/3 of the field.  Their cuts are the same as for an H (directly towards or away from the handler), except they have more space to make there cut and get open.  

Cold Side:  

They scrunch together on 1/3 of the field.  Make a cut when defense gets lazy, but mostly be prepared to switch out for a hot side cutter when one of them is tired.

Basic Hot-Cold